Japanese Panko Bread Crumbs can be used with fish and chicken to add crunch and flavor.
IngredientsEnriched Wheat Flour (Niacin, reduced iron, thiamine, mononitrate, roboflavin, folic acid), salt, dextrose, yeast, dehyrated parsley, soybean oil (as processing aid), spices, garlic powder, onion powder, paprika
Kosher Parve OU
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